Join us for a no cook, no clean up, fellowship around the table, and a good meal each Wednesday night from 5 – 6:10 PM. No reservations are required and meals will be posted in Happenings and on the website each week. Each menu will have an entree, vegetables, and a children’s option. Adults will be able to get the children’s option starting at 5:45 PM each evening so as to make sure that we have enough for the children. We also always have a salad bar as an additional option for everyone. The cost for the meal is $6 for adults; $4 for children (ages 3-12); under 2 are free. We accept cash, credit card, and checks. Invite someone to join you around the table.
If you have ideas or suggestions, please email JoAnn Rey (email@example.com).
2018 Fall menus
Adults: Breakfast for Dinner, Dessert
Children: Pancakes, Eggs, Bacon, Dessert
Chef Salad is offered as an alternative to the adult meal each week.